Chana And Kaddu Wali Daal

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Chana and kaddu wali daal. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chana and kaddu wali daal is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Chana and kaddu wali daal is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Chana and kaddu wali daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana and kaddu wali daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Chana and kaddu wali daal using 10 ingredients and 3 steps. Here is how you cook that.

Soujanya gembali#ingredient dal

Ingredients and spices that need to be Take to make Chana and kaddu wali daal:

1. 100 grams chana dal soaked
2. 1 small size onion finely chopped
3. 1 Big tomato finely chopped
4. 1/2 tsp ginger garlic paste
5. 1/2 cup pumpkin finelychopped
6. 2 tablespoons cooking oil
7. 1/2 tsp mix of mustard and jeera
8. 2 green chillies finely chopped
9. Pinch Turmeric powder
10. Salt as per your taste

Steps to make to make Chana and kaddu wali daal

1. Now in a cooker add oil let it heat now and jeera mustard and green chilli.when they became crackle add chopped onions fry for few minutes minutes then add ginger garlic paste.
2. When they became golden in colour and tomatoes and let them mash. Now in it add pumpkin, haldi, red chilli powder salt. Let them cook for few minutes now in it add soaked dal
3. Mix everything very well then add water as required. Close the lid let's come 4to 5 whistle. Serve it hot

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Chana and kaddu wali daal. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!